2016
Created from the same terroir as the first wine, « Sigalas Rabaud », the Lieutenant de Sigalas differs from his « older brother » due to different Harvest dates. The distinction of the harvest dates allows us to create a light wine with a great aromatic fineness! It is created with the same highly pure botrytis grapes. A perfectly ripe wine which pairs well with a nice meal.
Blending
83% Semillon
17% Sauvignon
Ageing
12 months in
French oak barrels
Enologist
Eric Boissenot
Tasting
With a beautiful gold colour, this wine reveals a lovely fruity nose (citrus and white fruits notes). The attack is extremely fresh, the palate is full and elegant with citrus and white peach flavours. Serve at 10°C.
Wine and food pairings
Click on the image to see the recipe
